Craft beer equipment (beer equipment) is rich in protein, various vitamins, calcium, magnesium, phosphorus and other metals and non-metal ions, so it is widely loved by everyone. The following is a summary of the four requirements of craft beer equipment and beer equipment. The big point. 1. ... read more
Turbid beer: It is a beer that has a certain amount of live yeast in the finished product and has a turbidity of 2.0 to 5.0 EBC turbidity units. Unless the beer style requires a certain degree of turbidity (except wheat beer, turbid IPA, some dark beer), in fact, beer is still scored by color, luste... read more
1. Produce beer "yeast flavor". After the yeast autolysis, a large amount of intracellular substances enter the beer, which makes the beer produce "yeast flavor". Its representative level is ethyl decanoate, and when the content exceeds 1.5×10-6 (1.5ppm), it can make people feel very uncomfortable. ... read more
1. Yeast Due to the poor performance of yeast itself, it is manifested as senescence, mutation, and low yeast activity. It is easy to die and self-dissolve when the process conditions change. 2. Wort composition The composition of wort nutrients is unreasonable, leading to malnutrition of yea... read more
The fermentation process is actually a yeast metabolism process. To obtain high-quality beer, you must first have a yeast strain with vigorous vitality, strong itself, good performance, and beneficial flavor. The performance of yeast changes due to factors such as fermentation process conditions and... read more
NINGBO HUANRUN VESSEL MANUFACTURING CO., LTD. is famous China craft beer brewing equipment manufacturers and brewery equipment factory. We export and wholesale sets of beer brewing equipment, such as hotel craft micro beer equipment, brewery pub and colleges beer experimental equipment, beer auxiliary equipment, stainless steel tanks/vessel and so on.
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